Tuna Fish Pickles

About This Pickle

A flavourful Kerala-style fish pickle prepared with tuna pieces and a rich blend of traditional spices. Its spicy, tangy and savoury character makes it a versatile accompaniment to both traditional meals and quick everyday dishes.

Ingredients

Tuna, sesame oil, chilli powder, Kashmiri chilli powder, mustard seeds, ginger, green chilli, curry leaves, fenugreek, asafoetida, vinegar and salt.

Highlights

• 🐟 Made with tuna
• ⭐ Customer favourite
• 🌶️ Spicy, tangy & savoury
• 🌿 Kerala-style preparation
• 🌾 Prepared with sesame oil
• 🫙 Small-batch crafted

How to Use

Enjoy with rice, kanji, biryani, chapati, paratha, dosa or other meals.

Storage & Allergens

Refrigerate after opening and always use a clean, dry spoon.

Contains: Fish (tuna), sesame and mustard.